# Easy Chili

A super easy chili recipe that can be made even when it's warm outside.

- Total time: 60 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 onion, diced
- 1 bell pepper, diced
- olive oil
- garlic
- ground beef
- 1 low sodium chili seasoning packet
- cumin
- chili powder
- garlic powder
- onion powder
- salt
- pepper
- 2 cans diced tomatoes
- 1 can Rotel
- 1 can tomato sauce
- 1 can chili beans with sauce
- 1 can kidney beans, drained
- beef broth

## Instructions

1. Dice one onion and one bell pepper.
2. Add some olive oil to a pot.
3. Sauté the diced onions and peppers until done.
4. Add garlic towards the end of sautéing the onions and peppers.
5. Brown some ground beef.
6. Add a low sodium chili seasoning packet, cumin, chili powder, garlic powder, onion powder, salt, and pepper to the ground beef.
7. Add two cans of diced tomatoes, one can of Rotel, and one can of tomato sauce for the sauce.
8. Add one can of chili beans with the sauce and one can of drained kidney beans.
9. Add beef broth if you like a soupier consistency.
10. Let the chili simmer on low for about an hour, or longer for more flavor.
11. Serve with cornbread with honey and butter, or corn dippers.

## Equipment

- pot

## Tips

- You can add more vegetables to the chili.
- Add garlic towards the end of sautéing to prevent burning.
- The longer you simmer the chili, the more the flavors will come out.

## Source

- Original video: https://vt.tiktok.com/ZSQQuQcjF/
- Recipe page: https://www.cliprecipe.com/recipe/adc45e21-008b-4957-a867-be75afb01825
- Extracted: 2026-06-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt