# Lazy Cake

A simple and quick chocolate biscuit cake roll, reminiscent of old times.

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- cup milk
- 2 tablespoons cocoa powder
- 60 grams butter
- 3 tablespoons sugar
- packet cream caramel packet
- marshmallows
- 400 grams biscuits
- corn flakes
- roasted almonds
- 60 grams chocolate

## Instructions

1. Add milk, cocoa powder, butter, sugar, and cream caramel to the pot.
2. Mix all ingredients and put it on the stove.
3. Mix marshmallows, crushed biscuits, cornflakes, and roasted almonds.
4. Remove the chocolate from the heat and let it cool.
5. Add chocolate chunks.
6. Pour the chocolate over the mixture.
7. Lay out plastic wrap and place the cake mixture on top.
8. Shape it into a roll using the plastic wrap, then wrap it in aluminum foil.
9. Put them in the freezer for a couple of hours.
10. Slice and serve.

## Equipment

- pot
- whisk
- spatula
- plastic wrap
- aluminum foil

## Tips

- Any ingredients you need to use up can be added to the cake mixture.

## Source

- Original video: https://www.instagram.com/p/DJjgpNjCtR5/
- Recipe page: https://www.cliprecipe.com/recipe/ad8276e2-d2fc-4ca3-b37f-f9d8bc61950c
- Extracted: 2025-06-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt