# Bourbon Chicken Fried Rice

This video demonstrates how to make a delicious bourbon chicken fried rice that tastes just like the mall's, but in fried rice form.

- Cuisine: Chinese
- Category: Side
- Language: en

## Ingredients

- Boneless, skinless chicken thighs
- Brown Sugar Bourbon All Purpose Seasoning
- 0.75 cup Brown sugar
- 0.33 cup Soy sauce
- 0.25 cup Hoisin
- 0.25 cup Honey
- 1 tablespoon Bourbon
- 1 teaspoon Acu
- 1 teaspoon Gochugaru (red pepper flakes)
- 1 teaspoon Minced garlic
- 0.5 teaspoon Minced ginger
- Oil
- Onions
- Zucchini
- Carrots
- Minced garlic
- Day old Basmati rice
- Sesame oil
- Green onions

## Instructions

1. Season both sides of your boneless, skinless chicken thighs and set them aside.
2. In a small bowl, combine all the listed ingredients to make your Bourbon sauce.
3. Get your wok hot, add some oil and sear your chicken about 5 minutes each side until charred and slightly burnt.
4. Add the chicken to a baking dish, bake for about 10 minutes and add some of that Bourbon sauce on there.
5. In the same pan, sauté your onions, zucchini and carrot, then make a well and sauté your garlic until fragrant.
6. Add some Day old Basmati rice along with a little bit of sesame oil.
7. Stir until everything's well combined.
8. Add about a quarter cup of Bourbon sauce.
9. Add the cooked and chopped up chicken.
10. Add more Bourbon sauce and stir that all together.
11. Garnish with green onions.

## Equipment

- Wok
- Baking dish
- Spatula
- Tongs

## Tips

- Use about a half cup of the Bourbon sauce to marinate the chicken to enhance the flavor.
- You can add some broccoli with the dish for more healthy content.

## Source

- Original video: https://www.tiktok.com/t/ZT6SHo7Q2/
- Recipe page: https://www.cliprecipe.com/recipe/ad745293-cc62-4895-85d0-3c1d8a69b55e
- Extracted: 2025-07-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt