# Loaded Tikka Fries

These fries are fully loaded with a creamy mushroom sauce and chicken tikka.

- Servings: 1 servings
- Cuisine: Indian
- Category: Snack
- Language: en

## Ingredients

- 500 g frozen fries
- oil
- salt
- 500 g boneless chicken, cubed
- 2 tbsp oil
- 2 tbsp yogurt
- 1 1/2 tbsp tikka masala
- salt (optional)
- 1/4 cup mushrooms, sliced
- 1/2 cup cream
- 2 tbsp mayonnaise
- 1/4 cup cheddar cheese, shredded
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- salt (optional)
- mozzarella cheese (optional)
- jalapeño (optional)
- oregano (optional)

## Instructions

1. Cook cubed chicken in oil with yogurt, tikka masala, and salt until cooked through.
2. Sauté mushrooms in a pan, then stir in cream, mayonnaise, shredded cheddar, black pepper, garlic powder, and a pinch of salt to make a creamy sauce.
3. Arrange the cooked fries on a plate and pour the chicken tikka and mushroom-cream sauce over them.
4. Top with additional cheese and sliced jalapeños.

## Source

- Original video: https://www.instagram.com/reel/DSXCrVziJLA/?igsh=d3h2Y284Y2xrOXlm
- Creator: Ayesha Siddiqui
- Recipe page: https://www.cliprecipe.com/recipe/ad58bf82-f637-4496-b940-39f0d097212c
- Extracted: 2026-09-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt