# Strawberry Cheesecake

Indulge in a delicious homemade strawberry cheesecake with fresh strawberries on top.

- Cuisine: British
- Category: Dessert
- Language: en

## Ingredients

- 200 g Digestive Biscuits
- 80 g Melted butter
- 540 g Cream Cheese
- 250 ml Double Cream
- 250 ml Condensed Milk
- 12 Strawberries
- 400 ml Strawberry jelly

## Instructions

1. Line the springform pan with parchment paper.
2. Add digestive biscuits to a food processor.
3. Process the biscuits until finely crushed.
4. Add melted butter to the crushed biscuits.
5. Mix until combined.
6. Press the biscuit mixture firmly into the base of the springform pan to form the crust.
7. In a mixer bowl, add cream cheese.
8. Whip the cream cheese.
9. Add double cream.
10. Whip again until combined.
11. Pour in condensed milk.
12. Whip until the mixture is smooth and creamy.
13. Pour the cream cheese mixture over the biscuit base in the springform pan.
14. Smooth the top with a spatula.
15. Arrange sliced strawberries on top of the cream cheese layer.
16. Pour strawberry jelly over the strawberries.
17. Refrigerate until set.
18. Remove the springform pan and plastic lining.
19. Serve and enjoy.

## Equipment

- springform pan
- food processor
- mixer
- spatula

## Source

- Original video: https://pin.it/1JAPTQRi0
- Recipe page: https://www.cliprecipe.com/recipe/ad4789fe-0ee4-4514-a35d-c15897dfcc83
- Extracted: 2026-02-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt