# Law-Uy (Utan Bisaya)

Ang Law-uy, Utan Bisaya, Dinengdeng, o Bulanglang, iba man ang tawag, iisa ang hatid: ginhawa sa bawat higop.

- Cuisine: Thai
- Category: Soup
- Language: en

## Ingredients

- 3 pcs galunggong
- 3 cups water
- 1 shrimp cube or fish cube
- 1 lemongrass
- 2 tbsp ginger
- 1 white onion
- 3 red tomato
- 1 cup squash
- 1 cup gabi
- 2 eggplant
- 10 pcs okra
- 1 cup sitaw
- 0.5 cup malunggay leaves
- 1 tbsp fish sauce
- salt
- pepper

## Instructions

1. Fry the galunggong until thoroughly cooked. Slice the fish in half, then set aside.
2. In a pot, combine the lemongrass, ginger, white onion, tomato, squash, gabi, water and shrimp cubes.
3. Boil for 5 minutes, then simmer for 10 minutes.
4. Add the eggplant, okra, and sitaw, then simmer for another 10 minutes.
5. Add the malunggay and cooked galunggong, then pour the fish sauce.
6. Season with salt and pepper.
7. Lutuin lang saglit yung malunggay tapos okay na!
8. Serve.

## Equipment

- pot
- ladle
- knife
- chopping board
- plate
- tongs
- pan

## Source

- Original video: https://vt.tiktok.com/ZSANHwxND/
- Recipe page: https://www.cliprecipe.com/recipe/ad17aa7b-2e50-4a71-aa17-4a8a62ba880d
- Extracted: 2025-08-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt