# Easier-Than-Fried-Rice Rice Cooker Recipe

This recipe shows how to make an easier-than-fried-rice dish in a rice cooker, with a rainbow of veggies and a flavorful seasoning sauce.

- Servings: 1 servings
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 1 cup Rice
- 2 tablespoons Chopped onions
- 1 tablespoon Chopped garlic
- 1 cup Green beans
- 1 cup Cherry tomatoes
- 1 cup Corn
- 1 cup Bean sprouts
- 1 cup Cubed chicken
- 1 pcs Egg
- 2 tablespoons Light soy sauce
- 1 tablespoon Oyster sauce
- 1 tablespoon Sesame oil
- 1 pinch Pepper
- 1 tablespoon Chili oil

## Instructions

1. Rinse the rice and add chopped onions and garlic.
2. Add green beans, cherry tomatoes, corn, and bean sprouts to the rice cooker.
3. Add cubed chicken and an egg on top of the rice and veggies.
4. Cook at regular rice cooker settings.
5. Make the seasoning sauce by mixing light soy sauce, oyster sauce, sesame oil, pepper, and chili oil.
6. Once rice is cooked, pour the seasoning sauce over the rice and stir.

## Equipment

- Rice cooker
- Frying pan
- Measuring cup
- Wooden spoon

## Source

- Original video: https://www.youtube.com/shorts/vbX60whcDCw
- Recipe page: https://www.cliprecipe.com/recipe/aceddf79-31e7-4149-a044-a7da48651122
- Extracted: 2025-01-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt