# Street-Style Green Chutney

A quick and spicy green chutney made with a blend of fresh herbs and spices, perfect for street food.

- Cuisine: Indian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- Coriander
- Peanuts
- Spinach
- Ginger
- Salt
- Green chilies

## Instructions

1. Finely chop a large quantity of coriander.
2. Add raw peanuts to the chopped coriander.
3. Continue chopping more coriander.
4. Finely chop a large quantity of spinach.
5. Combine the chopped spinach with the chopped coriander in a large bowl.
6. Add more chopped coriander to the mixture.
7. Add more raw peanuts to the mixture.
8. Add chopped ginger to the mixture.
9. Add more chopped spinach and coriander to the mixture.
10. Transfer portions of the mixture into the grinding machine.
11. Add salt into the grinding machine with the mixture.
12. Add green chilies into the grinding machine.
13. Begin grinding the mixture to create the green chutney.
14. Transfer the ground chutney into a large container.
15. Continue grinding the remaining mixture until all the chutney is prepared.
16. Stir the large batch of green chutney in the container.
17. Transfer the chutney from the large container into a filling machine.
18. Use the filling machine to dispense the chutney into small pouches.
19. Seal the filled pouches.

## Equipment

- chopping board
- knife
- grinding machine
- large mixing bowls
- ladle
- filling machine

## Source

- Original video: https://youtube.com/shorts/-cYlKjFISxE?si=5JIsvNwdMSY4v08n
- Recipe page: https://www.cliprecipe.com/recipe/acd7e730-68c6-4325-9bdf-ab0642e17ece
- Extracted: 2025-12-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt