# Teriyaki and Sesame Cabbage Bowls with Chicken

This recipe is for teriyaki and sesame cabbage bowls with juicy chicken.

- Total time: 40 min
- Cuisine: Japanese
- Category: Lunch
- Language: en

## Ingredients

- 1 cup rice
- 1 small head cabbage
- 1 cucumber
- 3 spring onions
- 1 lemon
- 2 tablespoons soy sauce
- 1 tablespoon miso paste
- 1 teaspoon sesame oil
- 1 tablespoon sesame seeds
- 6 chicken thighs
- 1 pinch salt
- 1 pinch black pepper

## Instructions

1. Cook the rice.
2. Shred the cabbage using a mandolin.
3. Slice the cucumber into matchsticks.
4. Finely chop the spring onions.
5. Grate the lemon zest into a bowl.
6. Add soy sauce, miso paste and sesame oil to the bowl with lemon zest.
7. Season chicken thighs with salt and pepper.
8. Sear the chicken thighs in a frying pan.
9. Pour the sauce over the chicken and cook until done.
10. Combine shredded cabbage, sliced cucumber, and chopped spring onions in a bowl.
11. Pour the dressing over the salad and toss to coat.
12. Slice the cooked chicken and add it to the bowl with the rice and salad.
13. Serve and enjoy!

## Equipment

- mandolin
- knife
- frying pan
- small bowl
- measuring spoons
- measuring cup

## Source

- Original video: https://vt.tiktok.com/ZSre3Y6yy/
- Recipe page: https://www.cliprecipe.com/recipe/ac4a8650-0162-4195-b819-bf3958448212
- Extracted: 2025-03-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt