# Corn Casserole

This corn casserole is a creamy, fluffy, sweet, and savory dish, perfect for holiday gatherings.

- Total time: 40 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 2 cups frozen corn, thawed
- 1 can (15oz) creamed corn
- 0.5 cup (1 stick) melted butter
- 0.33 cup honey
- 0.75 cups cornmeal
- 1 cup milk
- 3 eggs
- 1 tsp baking powder
- 1 tsp salt
- 1 tsp pepper
- 0.5 cup shredded cheddar cheese
- fresh herbs

## Instructions

1. Preheat oven to 350 degrees.
2. Prepare a baking dish by greasing the sides and bottom.
3. In a bowl combine all ingredients, starting with wet, then adding the dry, until well incorporated.
4. Pour into baking dish, sprinkle cheese over top.
5. Place in the oven for 40-45 minutes, or until top is golden brown & center is set.
6. Garnish with fresh herbs (optional).

## Equipment

- baking dish
- bowl

## Tips

- Garnish with fresh herbs (optional)

## Source

- Original video: https://www.facebook.com/share/r/1FHdMNpgV1/
- Recipe page: https://www.cliprecipe.com/recipe/ac21e86d-7aec-4acf-96d8-1c1336b98644
- Extracted: 2026-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt