# Chicken Nehari

A delicious and aromatic chicken nehari recipe made with Shan Nehari Masala and a blend of spices.

- Servings: 4 servings
- Total time: 5 min
- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- 1 cup sliced onions
- 500 grams chicken pieces
- 2 tablespoons green paste
- 1 packet shan nehari masala
- 1 cup yogurt
- 1 cup water
- 1 cup refined flour (maida)
- 0.5 cup water
- 2 tablespoons oil
- 1 handful coriander leaves
- 1 small piece ginger
- 3 pieces green chilies
- 1 slice lemon

## Instructions

1. Heat oil in a pan, add sliced onions, and sauté until golden brown.
2. Add chicken pieces and stir until lightly browned.
3. Add green paste and mix well.
4. Add Shan Nehari Masala and stir well to combine.
5. Add yogurt, mix well, and let it simmer.
6. Add 1 cup of water and bring to a boil.
7. In a separate pan, sauté refined flour until golden brown.
8. Add half a cup of water and mix to create a smooth paste.
9. Add the flour paste to the chicken mixture and stir.
10. Add additional water if needed.
11. Add sautéed onions, ginger, green chilies, and coriander leaves. Stir well and simmer until the chicken is cooked and the sauce has thickened.
12. Garnish with lemon slices before serving.

## Equipment

- cooking pan
- wooden spoon
- pink spatula

## Source

- Original video: https://www.facebook.com/share/r/15v4eVKnT9/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/ac1f9951-a856-42f9-ac6a-2c04dad0902c
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt