# Kapalı Hamburger

- Servings: 1 servings
- Cuisine: Turkish
- Language: en

## Ingredients

- 1 cup milk
- 1 tea glass water
- 1 tbsp sugar
- 5 g instant yeast
- 1 egg
- 1 tsp salt
- 4-4.5 cup flour
- 2 tbsp butter
- 500 g ground beef
- 1 tsp salt
- 1 tsp black pepper
- 1 slice cheddar cheese
- 2 slice dill pickle
- 1 whole onion

## Instructions

1. Place the circular dough on a work surface and top with a burger patty, followed by sauce, sliced dill pickles, sautéed onions, and a slice of cheddar cheese.
2. Fold the edges of the dough over the top to seal the ingredients inside, pressing the edges together.
3. Place the sealed dough into a small ramekin to maintain its shape, then transfer to a baking tray lined with parchment paper.
4. Brush the top of each burger bun with egg yolk and sprinkle with sesame seeds.
5. Bake until the dough is golden brown.

## Source

- Original video: https://www.youtube.com/shorts/yOd-nwyy4AI
- Creator: Nurgül Kotan
- Recipe page: https://www.cliprecipe.com/recipe/ac127994-8a51-4f6f-9d95-2a14608ce64d
- Extracted: 2026-10-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt