# Smoked Queso

- Category: Appetizer
- Language: en

## Ingredients

- 1 block velveeta cheese
- 1 pound cooked sausage
- 8 oz pepper jack cheese
- 1 can rotel diced tomatoes and green chilies
- white onion, diced
- 1 can nacho jalapeño peppers
- 1 can cream of jalapeño soup

## Instructions

1. Place all ingredients into an aluminum foil pan.
2. Place the pan on the smoker and cook until the cheese is melted, stirring occasionally.

## Tips

- Serve with tortilla chips.
- You can use milk instead of cream of jalapeño soup.

## Source

- Original video: https://www.instagram.com/reel/CuKzUpFgOAD/?exln=ZTRtYThtMWFyZGxw
- Creator: Katherine Salom
- Recipe page: https://www.cliprecipe.com/recipe/abfccf1e-be33-4326-aee5-7465cac59611
- Extracted: 2026-11-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt