# Toast Bread

The video shows how to prepare toast bread at home.

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 0.75 cup warm water
- 1 tablespoon sugar
- 1 tablespoon yeast
- 3 cup flour
- 0.5 cup milk
- 1.5 teaspoon salt
- 2 tablespoon butter at room temperature

## Instructions

1. Add warm water, sugar, and yeast to a measuring cup, cover, and let sit for 10 minutes.
2. Add the water mixture to flour, milk, and salt.
3. Knead well.
4. Add the butter and knead until the dough is consistent.
5. Cover the dough and let it rest for an hour.
6. Spread some flour on a surface and flatten the dough before rolling it.
7. Put the dough in a toast loaf pan greased with butter or lined with parchment paper.
8. Cover and let rest for half an hour until doubled in size.
9. Put in the oven at 170 degrees for 40 to 45 minutes.

## Tips

- Let the dough ferment adequately for the toast bread to be soft and not dense.

## Source

- Original video: https://www.instagram.com/reel/CnO-OdSALXD/?igsh=eWgzb2ZqNDRyd211
- Recipe page: https://www.cliprecipe.com/recipe/abe4d715-6bd3-4335-8c6c-51998f6099f9
- Extracted: 2025-06-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt