# SheetPan Chicken Kefta

This recipe is for an easy sheetpan chicken kefta that can be made without skewers and crazy techniques.

- Total time: 1 min
- Cuisine: Indian
- Category: Baked Goods
- Language: en

## Ingredients

- 2 onions
- 1 garlic
- 1 handful cilantro
- 1 handful dill
- 1 pound chicken
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1 tablespoon paprika
- 1 teaspoon turmeric
- 1 teaspoon other spices
- 1 pint tomatoes
- 1 cup mayonnaise
- 1 tablespoon smoked paprika
- 1 lemon
- 2 bread

## Instructions

1. Prepare the ingredients: finely chop the onions, cilantro and dill. Grate the garlic.
2. In a bowl, combine the grated garlic, chopped herbs, chicken, salt, pepper, smoked paprika and turmeric, and other spices.
3. Mix well until combined.
4. Place the mixture on a baking sheet lined with parchment paper. Shape it into an even block using wet hands and a spatula.
5. Cut the block into individual kefta.
6. Place the kefta and cherry tomatoes on the baking sheet. Drizzle with olive oil.
7. Bake until cooked through.
8. Prepare the sauce: In a bowl, mix the mayonnaise and smoked paprika.
9. Prepare the salad: In a bowl, combine the onions, chillies, and herbs.
10. Broil the kefta for the last few minutes for golden brown perfection.
11. Add the roasted tomatoes to the salad and toss.
12. Dress the salad with lemon juice.
13. Assemble the sandwich: Spread sauce on the bread. Layer the kefta and salad on top of the sauce.
14. Wrap it tightly and toast it on a frying pan.

## Equipment

- baking sheet
- spatula
- box grater
- knife
- bowl
- frying pan

## Source

- Original video: https://www.instagram.com/reel/DGny5E4uycl/?igsh=MXMyYzM5Z2lwZDZtZA==
- Recipe page: https://www.cliprecipe.com/recipe/abb4b02a-81d6-4dbf-b030-79da22d00983
- Extracted: 2025-03-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt