# High Protein Cheesy Pepperoni Pizza Rolls

High Protein Cheesy Pepperoni Pizza Rolls are a delicious, quick and easy snack with 38g of protein that you can store in the freezer and reheat in minutes.

- Servings: 10 servings
- Total time: 10 min
- Cuisine: Italian
- Category: Snack
- Language: en

## Ingredients

- 800 g lean ground beef
- 100 g low fat pepperoni
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 2 tsp Italian herbs
- 2 tsp salt
- 1 tsp black pepper
- 400 g tomato passata
- 45 g tomato paste
- 75 g light cream cheese
- 10 g sugar or sweetener
- 1 chopped parsley
- 125 g grated mozzarella
- 125 g grated low fat cheddar
- 1 chopped parsley
- 8 protein tortillas

## Instructions

1. Add lean ground beef to a pan with some cooking spray and cook on high heat until about three-quarters done.
2. Then add low fat pepperoni, the seasonings and cook through until golden brown.
3. Next add tomato passata, tomato paste, light cream cheese and a dash of sugar.
4. Stir through until creamy, then add chopped parsley and mix again.
5. On a warm tortilla, add one-tenth of your pizza roll mix, low fat cheese, then fold in the sides and roll it up tightly, repeating until you have ten rolls.
6. Give them a quick spray, sprinkle with parsley, and bake or air fry with these settings.
7. Then store in the freezer and reheat when you're ready to eat.

## Equipment

- pan
- wooden spoon
- baking tray

## Source

- Original video: https://www.instagram.com/reel/DGgJ3wpNEEu/?igsh=MTJpaHpuZ3Zia3VrZQ==
- Recipe page: https://www.cliprecipe.com/recipe/ab7e6b2c-8e25-4f71-92bd-76df6606f221
- Extracted: 2025-03-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt