# Turkish Doner Kebab

A delicious high-protein Turkish doner kebab that can be enjoyed with zero carb flatbread.

- Servings: 4 servings
- Total time: 18 min
- Cuisine: Middle Eastern
- Category: Dinner
- Language: en

## Ingredients

- 2 LBs ground beef
- 0.5 onion, grated
- 3 garlic cloves
- 0.25 cup whole milk greek yogurt
- 2 tsp Cumin
- 1 tsp Paprika
- 1 tsp Oregano
- 1 tsp Salt
- 0.5 tsp Black pepper

## Instructions

1. Preheat oven to 400 F.
2. Add all ingredients into a large bowl.
3. Mix well.
4. Divide into 4 equal portions.
5. Place one portion into center of parchment paper (12x16).
6. Place another paper same size on top.
7. Use rolling pin/hands to roll mix into thin rectangle.
8. Starting from long side, fold parchment over meat.
9. Roll tightly until forms flat compact log. Repeat.
10. Bake at 400 F for 15 mins.
11. Unroll, Break into slices or small chunks.
12. Return to baking sheet.
13. Broil for 2-3 mins (lightly golden / crisp).

## Equipment

- parchment paper
- rolling pin
- large bowl
- baking sheet

## Tips

- Enjoy it with some zero carb flatbread for a delicious high protein meal.
- You can batch cook a bunch to enjoy through the week.
- Wrapped mine into some of my zero carb flatbreads and topped it with more yogurt.

## Source

- Original video: https://www.instagram.com/reel/DS0IC2BFjYH/?igsh=MXY0NXBqN3pjdGt2
- Recipe page: https://www.cliprecipe.com/recipe/ab3197c0-b7eb-440d-bb54-5e5a5944cb33
- Extracted: 2026-02-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt