# Charred Chipotle-Lime Chicken Salad

This week's meal prep salad is a smoky, punchy, pan-seared chicken salad tossed in a high-protein creamy chipotle dressing, featuring beautifully browned chicken, charred corn, black beans, and tons of veggies.

- Cuisine: Mexican
- Category: Salad
- Language: en

## Ingredients

- chicken breasts
- poblano peppers
- black beans
- charred corn
- veggies

## Instructions

1. Sear off some chicken breasts before chopping them up.
2. Chop poblano peppers and black beans.
3. Toss all the ingredients, including the chopped chicken, poblano peppers, black beans, charred corn, and other vegetables, in a big bowl.
4. Prepare the high-protein creamy chipotle dressing.
5. Toss everything together with the dressing to combine.

## Equipment

- cutting board
- kitchen knife
- utensils
- big bowl

## Tips

- Make a double batch of the high-protein creamy chipotle dressing as it tastes good on pretty much anything.
- The full written recipe with macros, metric measurements, and low calorie/higher protein versions can be found at the link in the bio.

## Source

- Original video: https://www.tiktok.com/@mishkamakesfood/video/7463563972126575903
- Recipe page: https://www.cliprecipe.com/recipe/ab2ed3c1-cbd7-4d3d-b981-7ccd65126696
- Extracted: 2026-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt