# crispy garlic parmesan hash browns

Recipe for making crispy garlic parmesan hash browns.

- Cuisine: Italian
- Category: Breakfast
- Language: en

## Ingredients

- potatoes
- salt
- pepper
- 1 egg
- cornstarch
- parmesan cheese
- oil

## Instructions

1. Peel the potatoes.
2. Cut the potatoes into chunks.
3. Boil the potatoes.
4. Grate the potatoes.
5. Add egg, cornstarch, parmesan cheese, salt, and pepper to the bowl of grated potatoes.
6. Mix well.
7. Shape the mixture into patties.
8. Fry the patties in hot oil until golden brown.
9. Remove the hash browns from the oil and place them on a wire rack to drain.

## Equipment

- bowl
- pot
- grater
- pan
- tongs

## Source

- Original video: https://www.instagram.com/p/DKCBXFfSWS4/?igsh=N3hmYmo5Y2Qyanho
- Recipe page: https://www.cliprecipe.com/recipe/ab2b7dbe-e493-4084-8bf1-83595a638659
- Extracted: 2025-06-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt