# Hot Honey Ranch

Hot Honey Ranch is a creamy, sweet, and spicy sauce, perfect for drizzling on pizza, wings, or sandwiches.

- Servings: 1 servings
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 C avocado oil
- 0.5 C crushed red chili flakes
- 1 TBSP sesame seeds
- 2 cloves garlic, minced
- 2 tsp salt
- 5 oz Greek yogurt
- 2 TBSP fresh dill, roughly chopped
- 0.33 C honey
- 2 tsp garlic powder
- 1 tsp onion powder
- 0.5 tsp dried parsley
- 0.25 tsp mustard powder

## Instructions

1. Heat avocado oil to 250°F.
2. Add the crushed red chili flakes, sesame seeds, garlic cloves, and salt in a wok or deep pan.
3. Pour hot oil over the ingredients and mix.
4. Let the chili oil cool.
5. Add all remaining ingredients: Greek yogurt, Ranch Seasoning, honey, and dill.
6. Mix thoroughly.

## Equipment

- wok
- deep pan
- whisk

## Tips

- Refrigerate for up to 10 days in an air-tight container
- For a milder version, cut the chili flakes down to about 2 TBSP
- Use sour cream, mayo, or plain yogurt (unsweetened) as Greek Yogurt substitute
- Any neutral-flavored oil can be used as avocado oil substitute
- Leave out the dill if you don’t like dill— it’ll still be delicious.
- Use a whisk to thoroughly blend everything together. The oil needs to be emulsified.

## Source

- Original video: https://www.instagram.com/reel/DHoNdz4pASx/?igsh=MTFtZTE4eWJsYm4zNA==
- Recipe page: https://www.cliprecipe.com/recipe/ab15e2f0-fb48-4121-b229-9181cc63183e
- Extracted: 2025-06-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt