# Italian Ice

Easy way to make homemade Italian Ice.

- Total time: 315 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 2 cups water
- 2 cups sugar
- 1 pack Kool-Aid
- 1 cup water
- 0.5 lemon

## Instructions

1. Add two cups of water into a saucepan.
2. Add two cups of sugar to the saucepan.
3. Turn the heat to medium and mix until the sugar is dissolved.
4. Turn off the heat and remove it from the heat.
5. Let it cool for about 15 minutes.
6. Open the Kool-Aid pack.
7. Add it into a pitcher or container.
8. Mix the Kool-Aid in with one cup of water.
9. Add the juice of half a lemon.
10. Add the simple syrup into a bowl.
11. Mix in the blue Kool-Aid.
12. Stick the mixture in the freezer for one hour.
13. After an hour, pull the mixture out and mix it up.
14. Stick it back in the freezer for another hour.
15. After two hours, pull the mixture out and mix it up.
16. Stick it back in the freezer for another hour.
17. After one more hour, give it a good mix with the mixer on low.

## Equipment

- saucepan
- pitcher
- bowl
- hand mixer
- freezer

## Source

- Original video: https://www.facebook.com/reel/1908556126588559
- Recipe page: https://www.cliprecipe.com/recipe/aad1581a-675f-4d88-8a8b-218ae6e8b1d7
- Extracted: 2025-10-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt