# Pathar ka gosht

This video shows how to prepare pathar ka gosht, or stone mutton.

- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- mutton pieces
- ginger garlic paste
- green chillies
- spices
- salt
- herbs
- cream
- oil
- curd

## Instructions

1. Cut the mutton into small pieces.
2. Place the mutton pieces in a large bowl.
3. Add ginger garlic paste, green chillies and other spices.
4. Add salt and herbs.
5. Add cream and oil.
6. Add curd.
7. Mix all the ingredients together.
8. Add milk.
9. Place the marinated mutton on a hot stone.
10. Cook the mutton until done.

## Equipment

- knife
- chopping board
- large bowl
- hot stone
- spatula

## Source

- Original video: https://youtube.com/shorts/JvThBAwrNrg?si=8YvLg5P-T7HvrokY
- Recipe page: https://www.cliprecipe.com/recipe/aac995c4-fad3-47df-be0b-aed76cae4b0d
- Extracted: 2025-06-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt