# Creamy One Pot Garlic Parmesan Ditalini

A creamy, buttery, and garlicky pasta dish made in one pot, topped with parmesan, bacon bits, and fresh parsley.

- Cuisine: Italian
- Category: Dinner
- Diet: vegetarian
- Language: en

## Ingredients

- 2 tbsp olive oil
- 2-3 clove garlic, minced
- 1 1/2 cup ditalini pasta
- 2 cup chicken broth
- 1/4 cup heavy whipping cream
- 2 tbsp butter
- to taste parmesan cheese (optional)
- salt (optional)
- pepper (optional)
- fresh parsley (optional)
- bacon bits (optional)

## Instructions

1. Sauté the minced garlic in olive oil over medium-low heat until fragrant.
2. Add the ditalini pasta to the pan and stir to coat in the garlic and oil.
3. Pour in the chicken broth, bring to a boil, reduce the heat, and simmer covered until the broth has mostly reduced and the pasta is tender.
4. Add the heavy whipping cream, butter, and parmesan cheese to the pan and stir until melted and combined.
5. Season with salt and pepper to taste.
6. Garnish with parsley and bacon bits before serving.

## Source

- Original video: https://www.instagram.com/reel/DfTP-YkKyww/?cplk=eXlkbHIxaGU3ZDc=
- Creator: Riley Jo
- Recipe page: https://www.cliprecipe.com/recipe/aaafc3a6-9803-4a86-9f0e-2d2177176b91
- Extracted: 2026-11-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt