# Ginisang Talong with Ground Beef

Ginisang Talong with Ground Beef is a Filipino dish made with eggplant, ground beef, garlic, onion and a savory sauce.

- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- eggplant
- bulb garlic
- 1 piece onion
- 2 tablespoon oyster sauce
- 2 tablespoon soy sauce
- 2 tablespoon liquid seasoning
- 2 tablespoon honey
- 1 teaspoon pepper
- 1 tablespoon sesame oil
- 0.5 kilo ground beef
- salt

## Instructions

1. Slice the eggplant lengthwise and soak in water
2. Mince the garlic and slice the onion
3. Make the sauce by mixing oyster sauce, soy sauce, liquid seasoning, honey, pepper and sesame oil
4. Fry the eggplant until golden brown and set aside
5. Reduce the oil in the pan and add the ground beef
6. Brown the ground beef and when it renders the oil, add the garlic and onion
7. Season with salt and add the sauce
8. Mix and allow to simmer
9. Add the eggplant
10. Mix very slowly so the eggplant doesn't break
11. If it lacks salt, just add it

## Equipment

- knife
- cutting board
- bowl
- measuring spoons
- pan
- tongs
- spatula

## Source

- Original video: https://www.facebook.com/share/v/16JtEribbk/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/aaa086d1-33e4-4ff5-bafa-fb5d68b46eee
- Extracted: 2025-06-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt