# Mushroom Fried Chicken

A delicious recipe for a stuffed and breaded chicken breast with mushrooms and cheese.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 chicken breast
- 1 onion
- 6 mushrooms
- 1 cup breadcrumbs
- 1 egg
- 1 cup cheese

## Instructions

1. Pierce the chicken breast with a fork multiple times.
2. Butterfly the chicken breast.
3. Place the butterflied chicken breast between two layers of plastic wrap and pound it to flatten it.
4. Rinse the chicken breast and pat it dry.
5. Finely chop the onion and mushrooms.
6. Sauté the onion and mushrooms in a pan.
7. Place the sautéed mixture on top of the flattened chicken breast.
8. Roll the chicken breast to enclose the mixture.
9. Dip the rolled chicken breast in beaten egg, then in breadcrumbs.
10. Fry the breaded chicken roll until golden brown.
11. Pour melted cheese over the fried chicken roll.
12. Cut the chicken roll in half to show the filling.

## Equipment

- fork
- knife
- cutting board
- plastic wrap
- frying pan
- wooden spoon
- bowl

## Source

- Original video: https://youtube.com/shorts/A3caS2rAO9s?si=NJVyMyqt6iK3ZZQV
- Recipe page: https://www.cliprecipe.com/recipe/aa5ecc0b-74e2-4263-97e5-094ba8bb3817
- Extracted: 2025-02-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt