# Stuffed peppers

- Cook time: 45 min
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 lb ground beef
- 1 box long grain wild rice
- 6 whole pepper
- 28 oz italian tomato sauce
- 2 tsp italian seasoning
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 2 tbsp worcestershire sauce
- salt (optional)
- pepper (optional)

## Instructions

1. Start cooking long grain wild rice.
2. Boil a large pot of water.
3. Core peppers and place in boiling water, blanching for 7-8 minutes.
4. Preheat oven to 350 degrees.
5. Cook ground beef and drain excess grease.
6. Add salt, pepper, Italian seasoning, garlic powder, onion powder, Worcestershire sauce, and 12 oz (1 1/2 cups) of Italian tomato sauce.
7. Add approximately 2/3 to 3/4 of the cooked rice and stir together.
8. Stuff peppers and top with remaining tomato sauce.
9. Cook in oven for approximately 45 minutes.

## Source

- Original video: https://www.facebook.com/reel/1605848424208267
- Creator: David Rydzinski
- Recipe page: https://www.cliprecipe.com/recipe/aa5430d2-f0d2-4786-a7d1-a7ab2130e55f
- Extracted: 2026-08-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt