# Cookie Dough Overnight Oats

These cookie dough overnight oats are packed with protein and semi-sweet chocolate chips, making for a delicious and easy meal prep breakfast that requires no cooking.

- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 1 cup rolled oats
- 1 tbsp chia seeds
- 1 cup almond milk
- 0.5 tbsp vanilla extract
- 0.33 cup Greek yogurt
- 1 tbsp almond butter
- 1 squirt honey
- 0.33 cup semi-sweet chocolate chips

## Instructions

1. Start by adding 1 cup of rolled oats to a jar.
2. Add 1 tablespoon of chia seeds.
3. Pour in 1 cup of almond milk or your milk of choice.
4. Add half a tablespoon of vanilla extract.
5. Include 1/3 cup of Greek yogurt for additional protein.
6. Add 1 tablespoon of almond butter, or use peanut butter or cashew butter.
7. Add a squirt of honey, or you can use maple syrup.
8. Last, add 1/3 cup of semi-sweet chocolate chips, or you can use a sugar-free option or dark chocolate.
9. Mix all the ingredients in the jar.
10. Cover them up and put them in the fridge.
11. They should be ready to enjoy the next morning.
12. The overnight oats are good in the fridge for up to 4 days.

## Equipment

- fridge
- jar

## Tips

- These are good in the fridge for up to 4 days.
- You can use peanut butter or cashew butter instead of almond butter.
- You can use maple syrup instead of honey.
- You can use sugar-free or dark chocolate chips.
- Savor it cold straight from the jar or warm it up in the microwave for a cozy option.

## Source

- Original video: https://www.youtube.com/watch?v=llhe7MYvKWo&list=WL&index=20
- Recipe page: https://www.cliprecipe.com/recipe/aa38adfb-2255-4090-b552-94acbfdbbb7d
- Extracted: 2026-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt