# High Protein Cheesy Beefy Burritos

These high-protein cheesy beefy burritos pack over 40 grams of protein each and are perfect for meal prepping and storing in the freezer for weeks.

- Servings: 10 servings
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 250 g Uncooked Washed White Rice
- 500 ml Chicken Stock
- 1 Tsp Chicken Stock Powder
- 1 Tsp Chilli Powder
- 0.5 Tsp Cumin
- 2 Tsp Smoked Paprika
- 1 Tsp Garlic Powder
- 1 Tsp Onion Powder
- 3 Diced Garlic Cloves
- 50 g Tomato Paste
- 0.5 Diced Onion
- 750 g Extra Lean Beef Mince
- 4 Diced Garlic Cloves
- 1 Tsp Salt
- 0.5 Tsp Black Pepper
- 135 g Light Cream Cheese
- 120 g Light Grated Cheese
- 80 ml Hot Sauce
- 100 g Tomato Paste
- Cilantro
- 1 Warm Tortilla
- 30 g Nacho Cheese Sauce

## Instructions

1. Start by adding washed white rice to your rice cooker.
2. Pour 500ml chicken stock into the rice cooker, reaching about an inch above the rice line.
3. Add 1 tsp of chicken stock powder.
4. Add 1 tsp of chili powder, 1/2 tsp of cumin, 2 tsp of smoked paprika, 1 tsp of garlic powder, and 1 tsp of onion powder.
5. Add 3 diced garlic cloves and 50g tomato paste.
6. Mix all the ingredients well and cook.
7. Cook up some diced onion in a pan.
8. Add 750g of extra lean beef mince.
9. Add 4 diced garlic cloves.
10. Add 1 tsp of salt, 1 tsp of chili powder, 1/2 tsp of cumin, 2 tsp of smoked paprika, 1/2 tsp of black pepper, 1 tsp of garlic powder, and 1 tsp of onion powder.
11. Once the meat browns, add 135g of light cream cheese.
12. Add 120g of light grated cheese and 80ml of hot sauce.
13. Add 100g of tomato paste and cilantro.
14. Mix it well to combine.
15. Once the rice is ready, let it cool for 10 minutes.
16. Grab a warm tortilla.
17. Equally distribute the rice and beef on the tortilla.
18. Add 30g of nacho cheese sauce and cilantro on top.
19. Roll the tortilla tightly and toast it.
20. Repeat the process for the other 9 burritos.

## Equipment

- Rice Cooker
- Pan
- Spatula

## Tips

- To save the recipe store the burritos in the fridge or freezer and reheat when you are ready to eat.

## Source

- Original video: https://www.tiktok.com/@aussiefitness/video/7481617661214952722?is_from_webapp=1&sender_device=pc&web_id=7530815275588830734
- Recipe page: https://www.cliprecipe.com/recipe/aa0ee94b-67e5-4e89-ae76-8ceedac05f2f
- Extracted: 2025-07-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt