# Chocolate Cornflake Cake

A delicious chocolate cake featuring a chocolate and cornflake topping, perfect for a late-night dessert.

- Servings: 2 servings
- Category: Baked Goods
- Language: en

## Ingredients

- 1.5 cup sugar
- 3 eggs
- 0.25 tsp salt
- 1 cup yogurt
- 0.75 cup vegetable oil
- 120 g hot water
- 2 tsp coffee powder
- 2 cup flour
- 1 cup cocoa powder
- 1 tsp baking powder
- 1.5 tsp baking soda
- 200 g milk chocolate
- 50 g dark chocolate
- 100 g cornflakes
- 1.5 stick softened butter
- 250 g powdered sugar
- 220 g cream cheese
- 50 g cocoa powder

## Instructions

1. Combine 1.5 cups of sugar and three eggs and mix.
2. Add 0.25 teaspoon of salt and 1 cup of yogurt to the mixture.
3. Pour in 0.75 cup of vegetable oil, 120 grams of hot water, and two teaspoons of coffee powder.
4. Add 2 cups of flour, 1 cup of cocoa powder, 1 teaspoon of baking powder, and 1.5 teaspoons of baking soda.
5. Melt 200 grams of milk chocolate and 50 grams of dark chocolate in the microwave.
6. Mix the melted chocolate.
7. Add 100 grams of cornflakes to the chocolate.
8. Fold the cornflakes into the chocolate.
9. For the filling, combine 1.5 sticks of softened butter, 250 grams of powdered sugar, 220 grams of cream cheese, and 50 grams of cocoa powder.
10. Cut the cake in half.
11. Spread the filling on one half of the cake.
12. Top with the cornflakes.

## Equipment

- microwave

## Tips

- The cornflake texture makes it the best late-night dessert.

## Source

- Original video: https://www.instagram.com/reel/DVY2RK5DOuQ/?igsh=cjM1ZXY0N2lhdTJx
- Recipe page: https://www.cliprecipe.com/recipe/a9fd53e4-329d-4f0f-bf72-fde8f0f2b975
- Extracted: 2026-03-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt