# Croquetas de jamón

Croquetas de jamón is a Spanish dish made with Serrano ham, milk, butter, flour, onion, breadcrumbs, egg and oil.

- Cuisine: Spanish
- Category: Appetizer
- Language: en

## Ingredients

- Jambon Serrano
- lait
- beurre
- farine
- oignon
- chapelure
- oeuf
- huile

## Instructions

1. Throw a dart at the world map.
2. Chop the ham.
3. Pour milk in a pot and cover it.
4. Chop the onion.
5. Fry the onion.
6. Add butter, ham, and flour.
7. Pour the milk.
8. Add pepper.
9. Pour the mix into a glass container and cover it with plastic wrap.
10. Crack the eggs and mix them.
11. Pour breadcrumbs in a bowl.
12. Make ball shapes with the mix, cover them in flour, egg and breadcrumbs.
13. Fry the croquetas.
14. Place the croquetas on a plate.
15. Enjoy the croquetas.

## Source

- Original video: https://www.instagram.com/reel/DIw5GNciYyH/?igsh=MTg1ZmNiZnpnZ2E3dw==
- Recipe page: https://www.cliprecipe.com/recipe/a9e2ab1c-edd4-4317-9934-f3dfac349f84
- Extracted: 2025-05-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt