# Chicken Fried Rice

This recipe shows how to make a delicious chicken fried rice loaded with vegetables.

- Total time: 2 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 0.1 cup neutral oil
- 1 tbsp garlic powder
- 1 tbsp black pepper
- 1 tbsp salt
- 2 cups chicken pieces
- 1 cup onions
- 1 cup carrots
- 1 cup zucchini
- 1 cup bell peppers
- 1 cup broccoli
- 0.25 cup water
- 0.25 cup tamari
- 0.25 cup sesame oil
- 1 cup peas
- 0.5 cup scallions
- 3 cups cooked rice

## Instructions

1. In a large bowl, mix together the chicken pieces with neutral oil, garlic powder, black pepper, and salt.
2. Place the chicken mixture on a preheated griddle and spread it out evenly. Season with extra salt and pepper, then mix.
3. Add the onions, carrots, zucchini, bell peppers, and broccoli to the griddle and mix with the chicken.
4. Add a small amount of water to steam the veggies. Season with salt and pepper, then drizzle tamari over everything.
5. Stir to combine everything then remove a gluten-free portion of the mixture.
6. Add the cooked rice and toss to incorporate thoroughly.
7. Drizzle sesame oil and more tamari over the rice mixture, and stir to combine.
8. Finish by adding the peas and scallions, tossing to incorporate the greens.

## Equipment

- large bowl
- griddle
- spatula
- small bowl
- measuring cups
- serving containers

## Source

- Original video: https://www.tiktok.com/@oldscoolkevmo/video/7473538705429482782?is_from_webapp=1&sender_device=pc&web_id=7486196988264220190
- Recipe page: https://www.cliprecipe.com/recipe/a9dc62fa-47d3-4473-aa3d-ef3864d9988a
- Extracted: 2025-03-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt