# Club Sandwich

A classic triple-layered sandwich with toasted bread, chicken, bacon, and fresh veggies.

- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 3 fette pane in cassetta senza bordi
- 3 fettine bacon
- 40 g petto di pollo affettato sottilissimo
- 1 uovo sodo
- 1 fetta pomodoro cuore di bue
- ass lattuga/lattughino
- ass maionese
- qb olio

## Instructions

1. Add oil to bread and toast it in a hot pan until golden, but not burnt.
2. Cook the chicken breast in the same pan.
3. Cook the bacon without burning it.
4. Spread mayonnaise on the first slice of toasted bread.
5. Add bacon and chicken breast.
6. Place another slice of toasted bread on top.
7. Spread mayonnaise on it.
8. Add tomato and lettuce.
9. Add thinly sliced hard-boiled eggs.
10. Place the final slice of toasted bread on top.
11. Insert toothpicks into the sandwich.
12. Cut the sandwich into two triangles.

## Equipment

- knife
- pan
- tongs
- toothpicks

## Tips

- Pay attention to the layering of ingredients to optimize the sandwich's flavor and texture.
- Toast the bread until golden, not burnt.

## Source

- Original video: https://vm.tiktok.com/ZNdA5jpdD/
- Recipe page: https://www.cliprecipe.com/recipe/a9be85af-67aa-466f-8e43-1cff6b6c9eb5
- Extracted: 2025-06-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt