# Glazed Pork Belly

This is a simple and delicious glazed pork belly recipe made in the air fryer.

- Total time: 30 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- pork belly
- green onion
- garlic
- ginger
- dark soy sauce
- light soy sauce
- oyster sauce
- brown sugar
- honey
- sesame oil
- rice wine
- lime
- sesame seeds
- chilli
- rice
- cucumber

## Instructions

1. Add pork belly to a bowl.
2. Add green onion, garlic, ginger, dark soy sauce, light soy sauce, oyster sauce, brown sugar, honey, sesame oil, rice wine, and lime zest to the bowl with the pork belly.
3. Marinate the meat for 30 minutes.
4. Pop the marinated pork belly into the air fryer.
5. Cook until crispy on all sides.
6. Slice the cooked pork belly.
7. Serve over rice with sliced cucumbers.
8. Drizzle with reserved marinade for an extra glaze.
9. Garnish with sesame seeds and chili.

## Equipment

- air fryer
- bowl
- tongs
- chopping board
- knife
- plate
- spoon

## Tips

- You can cook down the reserved marinade for an extra glaze.

## Source

- Original video: https://www.tiktok.com/t/ZTMKhVLUp/
- Recipe page: https://www.cliprecipe.com/recipe/a979d7fa-1111-43cd-9b1d-a53888673bde
- Extracted: 2025-11-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt