# Extra Long Japanese French Fries

A recipe for making extra long Japanese French Fries.

- Servings: 1 servings
- Total time: 50 min
- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- 1 boiled potatoes
- 1 pinch salt
- 1 pinch black pepper
- 1 pinch chilli flakes
- 1 pinch oregano
- 1 cup corn flour
- 1 cup oil

## Instructions

1. Boil potatoes and mash them well
2. Add salt, black pepper, chilli flakes, oregano, and corn flour to the mashed potatoes
3. Mix all ingredients well
4. Place the dough on a baking sheet, roll it out, and refrigerate
5. Once the dough is cold, cut it into long strips
6. Fry the strips in hot oil until crispy
7. Serve hot with ketchup or mayonnaise

## Equipment

- fork
- spoon
- baking sheet
- rolling pin
- knife
- frying pan
- skimmer

## Source

- Original video: https://www.instagram.com/reel/DFzdnu5vIhD/?igsh=am1tc3Q1cHc2cm5m
- Recipe page: https://www.cliprecipe.com/recipe/a9321923-dbdf-44dc-93fc-d746bfef2fcd
- Extracted: 2025-02-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt