# Udon beurre de cacahuète

This is a super simple and creamy soup that only takes 10 minutes to prepare.

- Total time: 10 min
- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- Udon noodles
- 1 c. à soupe Peanut butter
- 1 c. à soupe Spicy sesame oil
- 1 clove Garlic
- Thick soy sauce
- Salty soy sauce
- 1 cube Chicken broth cube
- 200 ml Coconut milk
- 2 Eggs
- Fresh coriander
- Sesame seeds

## Instructions

1. Mix peanut butter, thick soy sauce, spicy sesame oil, soy sauce and garlic in a pan.
2. Add chicken broth and coconut milk.
3. Add the noodles.
4. Cook the eggs for 6 minutes.
5. Put the eggs in ice water.
6. Add cilantro and sesame seeds.

## Equipment

- pan
- pot

## Source

- Original video: https://www.facebook.com/share/r/16ciZL7QE2/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/a8fac5af-a156-484d-bf1e-55a937769e0c
- Extracted: 2025-05-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt