# Japanese BBQ Beef Bowls

This is an easy Asian meal prep series featuring Japanese barbecue beef bowls that reheat well and taste good.

- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- 1 lb ground beef
- 1 tbsp dark soy sauce
- 2 tbsp light soy sauce
- 1 tbsp mirin
- 2 cloves garlic
- 1 tsp grated ginger
- 1 tbsp honey
- 0.5 tsp black pepper
- Sriracha mayo
- sesame seeds
- scallions
- fresh rice

## Instructions

1. Combine dark soy sauce, light soy sauce, mirin, garlic, ginger, honey, and black pepper, and mix thoroughly.
2. Lube up your pan, toss in ground beef, break it apart and cook for 4 minutes on one side before mixing everything for another 2 minutes.
3. Toss in your sauce and continue cooking until your sauce has thickened, about two more minutes.
4. Place your beef on a fresh bowl of rice.
5. Optionally garnish with Sriracha mayo, sesame seeds, and scallions.

## Equipment

- pan
- bowl

## Tips

- This meal reheats well and actually tastes good.
- You can eat it however you like.

## Source

- Original video: https://vm.tiktok.com/ZMAhs9cvT/
- Recipe page: https://www.cliprecipe.com/recipe/a8ec7d7f-c424-4fdb-8a60-a5f6bff55c16
- Extracted: 2025-09-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt