# Brown Gravy Mix

This recipe shows how to make a brown gravy mix from scratch using common pantry ingredients.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 0.5 cup Cornstarch
- 3 tablespoons Beef bouillon
- 1 tablespoon Onion powder
- 1 teaspoon Garlic powder
- 0.5 teaspoon Black pepper
- 0.5 teaspoon Paprika
- 0.5 teaspoon Thyme

## Instructions

1. Add 1/2 cup of cornstarch to a mixing bowl.
2. Add 3 tablespoons of beef bouillon to the bowl.
3. Add 1 tablespoon of onion powder to the bowl.
4. Add 1 teaspoon of garlic powder to the bowl.
5. Add 1/2 teaspoon of black pepper to the bowl.
6. Add 1/2 teaspoon of paprika and 1/2 teaspoon of thyme (optional) to the bowl.
7. Stir all the ingredients together until well combined.
8. Transfer the mixture to a jar using a funnel.
9. Seal the jar with a lid.

## Equipment

- Mixing bowl
- Measuring cups
- Measuring spoons
- Spoon
- Jar
- Funnel

## Tips

- Beef bouillon can be salty, so be careful with additional salt and taste as you go.
- Paprika and thyme are optional for flavor and depth.
- For a spicier gravy, add more spices you like.
- For less salt, use salt-free bouillon.

## Source

- Original video: https://www.tiktok.com/@terrihowardcooper/video/7531908008423476510?_r=1&_t=ZS-8yTdzb1MHTt
- Recipe page: https://www.cliprecipe.com/recipe/a8c95950-f16d-4772-a4c7-a0210756b02e
- Extracted: 2025-07-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt