# Ratatouille

Ratatouille is a French dish that is easy to prepare with a vegetable slicer.

- Cuisine: French
- Category: Sauce & Condiment
- Language: en

## Ingredients

- zucchini
- eggplant
- tomato
- onion
- butter
- tomato sauce
- ground beef
- oyster sauce
- olive oil
- 0.5 unit onion
- 1.5 cup tomato sauce
- 1 cup water
- 150 g ground beef
- 20 g butter
- 1 tablespoon oyster sauce
- 1 spoon sugar
- pepper

## Instructions

1. Slice tomato, zucchini and eggplant with a vegetable slicer.
2. Pour oil into a frying pan.
3. Make the sauce with onion, garlic, tomato sauce, water, ground beef, butter, oyster sauce, sugar and pepper.
4. Spread sauce on the bottom of the round pan.
5. Stack the sliced vegetables on top of the sauce.
6. Add olive oil and bake in preheated air fryer at 180 degrees for 35 minutes.

## Equipment

- vegetable slicer
- frying pan
- round pan

## Source

- Original video: https://www.instagram.com/reel/DHqOn_VJafE/?igsh=YXdsN205ZmJ3bHIz
- Recipe page: https://www.cliprecipe.com/recipe/a8928e0b-b725-4f5c-a52a-4866a576ba7a
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt