# Viral Crab Rangoon Mozzarella Sticks

This recipe makes crispy crab rangoon mozzarella sticks, which are deep fried and served with a sweet chili sauce.

- Servings: 3 servings
- Total time: 47 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 2 blocks cream cheese
- 1 package real and imitation crab meat
- 1 handful green onions
- 1 cup shredded mozzarella cheese
- 1 whole zest of lime
- 1 pinch sugar
- 1 pinch garlic powder
- 1 to taste salt
- 1 dash Worcestershire sauce
- 1 cup flour
- 1 egg
- 1 cup bread crumbs
- 1 to taste sweet chili sauce

## Instructions

1. In a bowl, mix together two blocks of cream cheese, a package of real and imitation crab meat, a handful of green onions, a cup of shredded mozzarella cheese, the zest of one whole lime, a pinch of sugar, a pinch of garlic powder, salt to taste, and a dash of Worcestershire sauce.
2. Mix well with a hand mixer.
3. Line a baking dish with parchment paper and spread the mixture evenly.
4. Place in the freezer for one hour to firm.
5. Remove and cut into portions.
6. Coat each portion in flour, then egg, and then bread crumbs.
7. Deep fry until golden brown.
8. Serve with sweet chili sauce.

## Equipment

- bowl
- spatula
- grater
- hand mixer
- baking dish
- parchment paper
- knife
- frying pan
- strainer

## Source

- Original video: https://www.facebook.com/share/v/1579HGxfff/
- Recipe page: https://www.cliprecipe.com/recipe/a7f8c70f-6ff1-42f7-9d98-9b903addb6d1
- Extracted: 2025-04-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt