# Sour Cream and Onion Potato Chips

This recipe offers a healthier alternative to regular potato chips, with a massive plate of sour cream and onion potato chips being only 300 calories.

- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- peeled potatoes
- cooking oil

## Instructions

1. Cut the peeled potatoes into crinkle cut shapes or thinly cut shapes using a mandolin or knife.
2. Rinse the cut potatoes until the water runs clear.
3. Soak the potatoes in an ice bath.
4. For the sour cream and onion seasoning, blend all the ingredients listed in the caption for a few seconds until the texture is nice and fine.
5. Pat the potatoes completely dry.
6. Spray each side of the potatoes with cooking oil.
7. Cook the potatoes with the settings on screen until crispy.
8. Add most of the seasoning and mix well.
9. Sprinkle any leftover seasoning on top.

## Equipment

- mandolin
- knife

## Source

- Original video: https://www.instagram.com/reel/DUGsG3qjXO2/?igsh=amFnYmQ4YXdwNmJr
- Recipe page: https://www.cliprecipe.com/recipe/a7e4bbfe-2049-4618-a66f-f4bea67eac4e
- Extracted: 2026-02-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt