# No-Bake Cookie Dough Caramel Bars

These no-bake cookie dough caramel bars are vegan, gluten-free, and healthy.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- almond flour
- chocolate chips
- sea salt flakes

## Instructions

1. Combine the cookie dough base ingredients in a bowl.
2. Mix in chocolate chips to the cookie dough mixture.
3. Press the cookie dough mixture into a loaf pan lined with parchment paper.
4. Spread a layer of caramel over the cookie dough base.
5. Pour melted chocolate over the caramel layer.
6. Sprinkle sea salt flakes on top of the melted chocolate.
7. Refrigerate until set.
8. Slice the bars into individual servings.

## Equipment

- loaf pan
- parchment paper
- spatula
- knife

## Tips

- They are vegan, gluten-free, and no-bake.

## Source

- Original video: https://www.tiktok.com/@dadaeats/video/7132570501448240430?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/a7ccb854-386b-4ab2-b989-ff3602f40fc6
- Extracted: 2025-08-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt