# Potato Stacked

This recipe shows how to make stacked potatoes.

- Servings: 6 servings
- Total time: 12 min
- Cuisine: Italian
- Category: Side
- Language: en

## Ingredients

- 1 potatoes
- 1 cup parmesan
- 1 tsp rosemary
- 1 tsp thyme
- 1 pinch pepper
- 1 pinch salt
- 1 tbsp olive oil

## Instructions

1. Thinly slice potatoes using a mandoline slicer and transfer to a bowl.
2. Add parmesan, rosemary, thyme, pepper, salt and olive oil.
3. Mix well until potatoes are coated.
4. Evenly distribute the mixture in a greased muffin pan.
5. Bake until edges and tops are golden brown.

## Equipment

- mandoline slicer
- muffin pan
- mixing bowl

## Source

- Original video: https://www.facebook.com/buzzfeedtastyuk/videos/1193574442161898/?mibextid=9drbnH&s=yWDuG2&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/a7c9f3bc-f2c7-4393-a43a-23f7b6cc6ff7
- Extracted: 2025-05-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt