# Gluten-free Ube Brownies

Gluten-free ube brownies made with white chocolate and ube flavoring.

- Servings: 16 servings
- Total time: 12 min
- Cuisine: Filipino
- Category: Dessert
- Language: en

## Ingredients

- 2 bars white chocolate
- 1 bar butter
- 1 cup sugar
- 2 fl oz ube flavouring
- 2 eggs
- 1 cup gluten free flour
- 1 pinch salt

## Instructions

1. Chop the white chocolate into small pieces.
2. In a bowl, combine the chopped white chocolate and butter.
3. Add the sugar, ube flavouring and mix well.
4. Add the eggs and whisk until well combined.
5. Add the gluten-free flour and mix until just combined.
6. Pour the batter into a prepared baking pan.
7. Bake in the preheated oven.
8. Let cool completely, cut into squares, and serve.

## Equipment

- knife
- bowl
- whisk
- spatula
- baking pan

## Source

- Original video: https://www.tiktok.com/t/ZTY3q6j71/
- Recipe page: https://www.cliprecipe.com/recipe/a7bdd7cc-0d15-43ba-96ed-18b8d2edee55
- Extracted: 2025-01-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt