# Seafood Cajun Sauce

A delicious and easy-to-make seafood cajun sauce, perfect for dipping.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- Garlic Confit
- Butter
- Cajun Seasoning
- Water
- Bouillon
- Black Pepper
- Honey or Date Paste
- Parsley

## Instructions

1. Add garlic confit to a pan.
2. Mash the garlic confit in the pan.
3. Add butter to the pan with the mashed garlic confit.
4. Stir the butter and garlic confit.
5. Add Cajun seasoning to the pan.
6. Stir the Cajun seasoning into the mixture.
7. Add water to the pan.
8. Add bouillon to the sauce.
9. Add black pepper to the sauce.
10. Add honey or date paste to the sauce.
11. Add parsley to the sauce.
12. Stir the parsley into the sauce.
13. Pour the prepared seafood cajun sauce into a bowl.

## Equipment

- Pan
- Spatula
- Spoon
- Bowl

## Source

- Original video: https://vm.tiktok.com/ZNdoAxNm7/
- Recipe page: https://www.cliprecipe.com/recipe/a76924ad-5d04-40ca-bed7-c16f307bfc52
- Extracted: 2025-11-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt