# Baked Vodka Pasta with N’duja and Stracciatella

A baked vodka pasta dish with N'duja and Stracciatella.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 1 EV olive oil
- 1 shallot
- 2 cloves garlic
- 1 red chilli
- 1 pinch peperoncino
- 1 pinch sea salt
- 1 pinch black pepper
- 1 bunch fresh basil
- 3 tbsp tomato paste
- 1.5 shots vodka
- 200 ml double cream
- 1.5 tbsp mascarpone
- 1 tsp sugar
- 1 Lumache rigate pasta
- 1 parmigiano reggiano
- 1 N'duja
- 1 olive oil
- 1 stracciatella
- 1 basil
- 30 ml gin
- 30 ml Campari
- 30 ml vermouth rosso
- 1 ice
- 1 orange peel

## Instructions

1. Prepare the vodka sauce: in a pan, add olive oil, minced shallot, minced garlic, and halved red chili.
2. Sauté for 2-3 minutes, then add peperoncino, salt, pepper, and sauté for another minute.
3. Add fresh basil and tomato paste; cook for approximately 1 minute.
4. Deglaze with vodka, cook until almost evaporated, then add double cream and mix until well combined.
5. Add mascarpone and stir until incorporated; season with salt, sugar, and additional heat if needed. Remove basil and set aside 2 ladles of sauce.
6. Boil Lumache rigate pasta in salted water until al dente.
7. Add the pasta to the sauce along with a ladle of pasta water; cook for 1-2 minutes.
8. Grate in parmigiano reggiano and toss to combine.
9. Add some reserved sauce to a baking tray, followed by torn pieces of N'duja and the sauced pasta.
10. Top with more N'duja and a little olive oil; bake until the top is crispy (4-5 minutes).
11. Top with stracciatella, peperoncino, and fresh basil.
12. Prepare the Negroni: add ice, gin, Campari, and vermouth rosso to a glass.
13. Stir and add an orange peel.

## Equipment

- pan
- knife
- cutting board
- bowl
- spatula
- grater
- pizza peel
- oven

## Source

- Original video: https://www.facebook.com/reel/1024575586113613?mibextid=rS40aB7S9Ucbxw6v
- Recipe page: https://www.cliprecipe.com/recipe/a74c55d9-94d3-467d-86b6-0f1f847bf193
- Extracted: 2025-01-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt