# Smashed Potato Salad + Chilli Crisp Tahini

Crispy smashed potato salad, smothered in a chilli crisp tahini dressing.

- Cuisine: Middle Eastern
- Category: Soup
- Language: en

## Ingredients

- Potatoes
- Salt
- Pepper
- Olive Oil
- Mayonnaise
- Tahini
- Chilli Crisp
- Lemon Zest
- Pomegranate Molasses
- Rice Vinegar
- Scallions
- Coriander
- Sesame Seeds
- Black Sesame Seeds

## Instructions

1. Place potatoes in a large bowl.
2. Add water to cover the potatoes.
3. Wash the potatoes by rubbing them.
4. Transfer the clean potatoes to a pot with water.
5. Boil the potatoes until tender.
6. Place the boiled potatoes on baking trays lined with parchment paper.
7. Smash each potato using the bottom of a glass or a cup.
8. Season the smashed potatoes with salt and pepper.
9. Drizzle olive oil over the smashed potatoes.
10. Bake until golden and crispy.
11. In a bowl, combine mayonnaise, tahini, chilli crisp, lemon zest, pomegranate molasses, and rice vinegar.
12. Whisk the dressing until smooth.
13. Add chopped scallions, coriander, sesame seeds, and black sesame seeds to the dressing.
14. Mix the dressing well.
15. Add the crispy smashed potatoes to the bowl with the dressing.
16. Toss to combine, ensuring all potatoes are coated.
17. Transfer the potato salad to a serving dish.
18. Garnish with fresh scallions.
19. Drizzle with extra chilli crisp if desired.

## Equipment

- Large bowl
- Pot
- Colander
- Baking trays
- Parchment paper
- Small bowl
- Whisk
- Grater

## Source

- Original video: https://www.instagram.com/reel/DQUf3uOjYWm/
- Recipe page: https://www.cliprecipe.com/recipe/a69d8921-fdbe-403f-ae3d-7eee73c0c65d
- Extracted: 2025-10-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt