# Garlic Butter Crispy Chicken Rice w/ Sweet Soy Sauce

Garlic Butter Crispy Chicken Rice w/ Sweet Soy Sauce is a dish with crispy fried chicken served over rice, topped with a sweet soy sauce and a fried egg.

- Servings: 1 servings
- Total time: 123 min
- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- 1 Chicken Thighs
- 1 Ginger
- 1 Soy Sauce
- 1 Salt
- 1 Pepper
- 1 Cornstarch
- 1 Garlic
- 1 Butter
- 1 Chilli Powder
- 1 Lemon
- 1 Chives
- 1 Brown Sugar
- 1 Mirin

## Instructions

1. Prepare the rice.
2. Chop garlic, chives and ginger.
3. Melt butter in a saucepan. Add chopped garlic and chives, stir.
4. Add chilli powder and lemon zest to the garlic butter mixture.
5. Cut chicken thighs into smaller pieces.
6. Season chicken pieces with salt, pepper and some of the garlic butter mix.
7. Toss chicken in corn starch.
8. Fry chicken until golden brown.
9. Mix fried chicken with the garlic butter sauce.
10. Prepare the sweet soy sauce by mixing soy sauce, brown sugar and mirin in a pan and bring to a boil.
11. Serve fried chicken over rice. Top with sweet soy sauce and a fried egg.

## Equipment

- knife
- cutting board
- saucepan
- frying pan
- bowl
- measuring jug
- grater
- spatula
- wooden spoon
- chopsticks

## Source

- Original video: https://www.instagram.com/reel/DBwZQOkoKLn/?igsh=MWs2aTMxcXNiejJpMQ==
- Recipe page: https://www.cliprecipe.com/recipe/a690cb2a-54ef-456d-aea7-ef410bbb25ca
- Extracted: 2025-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt