# Banana Empanada e Frita

A simple recipe for making breaded and fried bananas.

- Cuisine: Brazilian
- Category: Dessert
- Language: en

## Ingredients

- 2 eggs
- 0.5 xícara milk
- 8 colheres de sopa farinha de trigo
- 4 colheres de sopa amido de milho
- 1 colher de café sal temperado
- 4 banana
- farinha de rosca
- óleo

## Instructions

1. In a bowl, add eggs, milk, wheat flour, cornstarch and seasoned salt.
2. Mix until you get a pancake-like batter.
3. Peel bananas and cut off the ends.
4. Dip the bananas in the batter.
5. Remove excess batter with a fork.
6. Coat in breadcrumbs.
7. Fry in hot oil at 180°C for 2-3 minutes.

## Equipment

- bowl
- fork
- pan
- thermometer

## Tips

- Use firm bananas, not too ripe.

## Source

- Original video: https://www.instagram.com/reel/C-T2P-UOMJh/?igsh=MXhlOTBtODlpZW5zcQ==
- Recipe page: https://www.cliprecipe.com/recipe/a68a135e-6aca-4de9-a9e0-543a06980a82
- Extracted: 2025-05-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt