# Peach Bourbon BBQ Sauce

A peach bourbon barbecue sauce that can be made in less than 10 minutes.

- Total time: 5 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 cup ketchup
- 0.5 cup peach preserves
- 0.25 cup bourbon
- 0.25 cup brown sugar
- 0.25 cup apple cider vinegar
- 2 tbsp hot honey
- 2 tbsp Worcestershire
- 1 tbsp grenadine
- 1 tbsp BBQ rub

## Instructions

1. Add all ingredients to a pan.
2. Simmer for five minutes on low until the sauce begins to bubble.
3. Whisk to smooth and remove from heat.
4. Pour the sauce into a jar.

## Equipment

- pan
- spoon
- whisk
- jar

## Tips

- The sauce will thicken as it cools down.
- It is recommended to make it the day before so you can refrigerate it.
- It should last for at least six weeks in the fridge in a sealed container

## Source

- Original video: https://www.facebook.com/share/v/1AxPCKhHMs/
- Recipe page: https://www.cliprecipe.com/recipe/a6145473-2344-4015-b41f-4694f4cad663
- Extracted: 2025-06-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt