# Chocolate Lava Cake

Learn how to make a delicious and gooey chocolate lava cake with this easy-to-follow recipe.

- Total time: 16 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 170 gm Chocolate
- 120 gm Unsalted Butter
- 2 Large Eggs
- 2 Egg Yolk
- 50 gm White Sugar
- Pinch Salt
- 2 Tbsp All Purpose Flour

## Instructions

1. Chop the chocolate into small pieces.
2. Add the chopped chocolate and butter to a mixing bowl.
3. Melt the chocolate and butter together.
4. Separate egg yolks from egg whites and place egg yolks in a separate bowl.
5. Add white sugar to the egg yolks.
6. Beat the egg yolks and sugar with an electric mixer until light and fluffy.
7. Whisk the egg whites in a separate bowl until stiff peaks form.
8. Add the whisked egg whites to the melted chocolate and butter mixture.
9. Gently fold the egg whites into the chocolate mixture using a spatula.
10. Add flour to the mixture.
11. Mix well until a smooth batter is formed.
12. Grease the ramekins with butter.
13. Dust the ramekins with flour.
14. Pour the batter into the prepared ramekins.
15. Place the ramekins on a baking tray.
16. Bake in a preheated oven at 210°C for 8 to 16 minutes.
17. Remove the lava cakes from the oven.
18. Flip the lava cakes onto a plate.
19. Dust with powdered sugar.
20. Cut into the lava cake to reveal the molten chocolate center.

## Equipment

- Cutting board
- Knife
- Mixing bowl
- Electric mixer
- Spatula
- Oven
- Small ramekins
- Baking tray
- Sieve

## Source

- Original video: https://www.instagram.com/reel/CiDOJJbj9JU/?utm_source=ig_web_copy_link&igsh=eW1iM2x6ZWFnc2lr
- Recipe page: https://www.cliprecipe.com/recipe/a5fbb810-92a7-40dd-bd31-7503bde21912
- Extracted: 2025-07-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt